Culinair

Culinary

We serve dinner on board or, after a delightful cruise, drop you off at the restaurant of your choice. Whether it’s typical Dutch ‘bitterballen’, an oyster platter, wood-fired pizza or a luxurious multi-course dinner.

All our boats have a bar with various drinks. We charge a fee (corkage fee) for wines and champagne you bring with you.

Catering

From ‘bitterball’ to Mediterranean platter and from tapas to lobster. At your request, we provide on-board catering tailored to your personal requirements. So you can have breakfast, lunch or dinner on board, or enjoy a snack with drinks.